Free
Breakfast & Brunch
Golden Dutch Baby with Hollandaise
Golden Dutch Baby with Hollandaise. Bright with acid and fresh herbs.
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All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Mexican
Roasted Tamales with Lime Crema
Our Tamales leans on white onion and patience: built on a slow, honest base, then finished with Lime Crema.
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Chinese
Ginger-Scallion Fried Rice with Scallions
Our Fried Rice leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.
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Greek & Mediterranean
Lemon-Herb Stuffed Grape Leaves with Feta
Our Stuffed Grape Leaves leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Feta.
Free
Indian
Slow-Simmered Vegetable Samosas with Ginger
Slow-Simmered Vegetable Samosas with Ginger -- weeknight-fast but never a compromise.
Free
Steakhouse & Grill
Bone-In Tri-Tip with Peppercorn Sauce
Bone-In Tri-Tip with Peppercorn Sauce -- weeknight-fast but never a compromise.
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American BBQ & Grill
Kansas City Smoked Sausage in Vinegar Sauce
A Kansas City Smoked Sausage, deeply savory and worth the wait, and served in Vinegar Sauce.
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Greek & Mediterranean
Bright Gyro and Fresh Oregano
A Bright Gyro, deeply savory and worth the wait, and served and Fresh Oregano.
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Breakfast & Brunch
Buttery Steel-Cut Oatmeal and Crispy Bacon
Buttery Steel-Cut Oatmeal and Crispy Bacon. Deeply savory and worth the wait.
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Mexican
Loaded Ceviche with Cotija
Deeply satisfying Ceviche with Cotija, simple ingredients treated with real care.
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Indian
Golden Chole in Tomato Gravy
Deeply satisfying Chole in Tomato Gravy, simple ingredients treated with real care.
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French
Classic Creme Brulee with Herbs de Provence
Deeply satisfying Creme Brulee with Herbs de Provence, simple ingredients treated with real care.
Free
Seafood & Catch
Pan-Seared Fish and Chips with Lemon
Deeply satisfying Fish and Chips with Lemon, simple ingredients treated with real care.
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Italian
Roasted Fettuccine with Pancetta
Our Fettuccine leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Pancetta.
Free
Desserts & Bakery
Double-Chocolate Strawberry Cheesecake with Whipped Cream
This Strawberry Cheesecake is a little rustic and all the better for it, finished with Whipped Cream.
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Southern Comfort
Spiced Red Beans and Rice with Pepper Gravy
Spiced Red Beans and Rice with Pepper Gravy -- balanced between sweet, salt and heat.
Free
Seafood & Catch
Grilled Steamed Mussels over Saffron Rice
Grilled Steamed Mussels over Saffron Rice -- balanced between sweet, salt and heat.
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Japanese
Simmered Beef Udon and Sesame
A Simmered Beef Udon, kissed with char and smoke, and served and Sesame.
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American BBQ & Grill
Kansas City Sloppy Joes in Vinegar Sauce
Deeply satisfying Sloppy Joes in Vinegar Sauce, layered with warm, patient spice.
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Thai
Grilled Tom Yum with Lime
Deeply satisfying Tom Yum with Lime, layered with warm, patient spice.
Free
Breakfast & Brunch
Fluffy Cinnamon Rolls and a Runny Egg
Our Cinnamon Rolls, layered with warm, patient spice, served and a Runny Egg for an unhurried morning.
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Seafood & Catch
Chilled Grilled Swordfish in White Wine
Our Grilled Swordfish leans on lemon and patience: rich without ever feeling heavy, then finished in White Wine.
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Chinese
Wok-Fired Char Siu with Bok Choy
A Wok-Fired Char Siu, built on a slow, honest base, and served with Bok Choy.
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Japanese
Grilled Soba Noodles with Pickled Ginger
A Grilled Soba Noodles, built on a slow, honest base, and served with Pickled Ginger.