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Thai
Grilled Massaman Curry with Thai Basil
A Grilled Massaman Curry, deeply savory and worth the wait, and served with Thai Basil.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Greek & Mediterranean
Roasted Chicken Souvlaki over Warm Pita
A Roasted Chicken Souvlaki, deeply savory and worth the wait, and served over Warm Pita.
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Steakhouse & Grill
Seared Tri-Tip and Roasted Garlic
A Seared Tri-Tip, deeply savory and worth the wait, and served and Roasted Garlic.
Free
Japanese
Sizzling Soba Noodles over Steamed Rice
Deeply satisfying Soba Noodles over Steamed Rice, simple ingredients treated with real care.
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Korean
Marinated Bo Ssam with Soft Egg
Deeply satisfying Bo Ssam with Soft Egg, simple ingredients treated with real care.
Free
Steakhouse & Grill
Herb-Crusted Philly Cheesesteak over Mashed Potatoes
Deeply satisfying Philly Cheesesteak over Mashed Potatoes, simple ingredients treated with real care.
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Seafood & Catch
Lemon-Butter Grilled Swordfish with Fresh Herbs
Deeply satisfying Grilled Swordfish with Fresh Herbs, simple ingredients treated with real care.
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Breakfast & Brunch
Fluffy Shakshuka and Fresh Berries
A Fluffy Shakshuka to start the day right, simple ingredients treated with real care, and plated and Fresh Berries.
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Desserts & Bakery
Vanilla-Bean Tres Leches Cake a la Mode
A Vanilla-Bean Tres Leches Cake, rich, glossy, and impossible to leave alone, and served a la Mode.
Free
Italian
Creamy Eggplant Parmesan in Tomato Sugo
Our Eggplant Parmesan leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished in Tomato Sugo.
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Chinese
Cantonese Char Siu and Toasted Sesame
Our Char Siu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Toasted Sesame.
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Southern Comfort
Buttermilk Fried Green Tomatoes with Pickles
Our Fried Green Tomatoes leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Pickles.
Free
Korean
Marinated Jeyuk Bokkeum in Spicy Sauce
Our Jeyuk Bokkeum leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Spicy Sauce.
Free
Steakhouse & Grill
Peppercorn Philly Cheesesteak and Crispy Onions
Our Philly Cheesesteak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Crispy Onions.
Free
Italian
Skillet Risotto with Basil
Skillet Risotto with Basil -- balanced between sweet, salt and heat.
Free
Chinese
Ginger-Scallion Fried Rice with Bok Choy
Ginger-Scallion Fried Rice with Bok Choy -- balanced between sweet, salt and heat.
Free
Thai
Grilled Pad Krapow and Bird's Eye Chili
Grilled Pad Krapow and Bird's Eye Chili -- balanced between sweet, salt and heat.
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French
Herbed Crepes with Crusty Bread
Herbed Crepes with Crusty Bread -- balanced between sweet, salt and heat.
Free
Southern Comfort
Down-Home Jambalaya with Sweet Tea Glaze
Down-Home Jambalaya with Sweet Tea Glaze -- balanced between sweet, salt and heat.
Free
Steakhouse & Grill
Peppercorn Pork Loin and Roasted Garlic
Peppercorn Pork Loin and Roasted Garlic -- balanced between sweet, salt and heat.
Free
Seafood & Catch
Cajun Ceviche with Lemon
Cajun Ceviche with Lemon -- balanced between sweet, salt and heat.
Free
Mexican
Street-Style Nachos with Lime Crema
A Street-Style Nachos, kissed with char and smoke, and served with Lime Crema.
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Thai
Street-Style Tom Kha with Thai Basil
A Street-Style Tom Kha, kissed with char and smoke, and served with Thai Basil.
Free
Southern Comfort
Golden Banana Pudding and Cornbread
A Golden Banana Pudding, kissed with char and smoke, and served and Cornbread.