Grilled Quesadilla with Charred Corn
Deeply satisfying Quesadilla with Charred Corn, balanced between sweet, salt and heat.
10,005 recipes found.
Deeply satisfying Quesadilla with Charred Corn, balanced between sweet, salt and heat.
Deeply satisfying Ratatouille with Herbs de Provence, balanced between sweet, salt and heat.
Deeply satisfying Croque Monsieur in Red Wine, balanced between sweet, salt and heat.
Deeply satisfying Chicken and Waffles with Pepper Gravy, balanced between sweet, salt and heat.
A Spiced Pumpkin Pie, rich, glossy, and impossible to leave alone, and served with Vanilla Glaze.
Our Elote leans on white onion and patience: kissed with char and smoke, then finished with Lime Crema.
Our Vegetable Samosas leans on yellow onion and patience: kissed with char and smoke, then finished with Cucumber Raita.
Our Shrimp Scampi leans on lemon and patience: kissed with char and smoke, then finished and Crusty Bread.
Fragrant Palak Paneer with Cucumber Raita -- layered with warm, patient spice.
Miso Katsu Curry and Sesame -- layered with warm, patient spice.
Chilled Ceviche and Charred Vegetables -- layered with warm, patient spice.
Golden Granola Bowl with Powdered Sugar. Layered with warm, patient spice.
Rustic Bread Pudding and Toasted Nuts -- built for the end of a long, good dinner.
A Rustic Spaghetti, rich without ever feeling heavy, and served al Forno.
A Rustic Spaghetti, rich without ever feeling heavy, and served with Pancetta.
A Cast-Iron Biscuits and Gravy, rich without ever feeling heavy, and served and Collards.
Deeply satisfying Brisket and Pickles, bright with acid and fresh herbs.
Deeply satisfying Dan Dan Noodles with Chili Oil, bright with acid and fresh herbs.
Our Rigatoni leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished alla Vodka.
Our Chicken Karaage leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.
Our Croissants leans on unsalted butter and patience: built on a slow, honest base, then finished with Gruyere.
Our Shrimp and Grits leans on yellow onion and patience: built on a slow, honest base, then finished with Pepper Gravy.
Our Fried Chicken leans on yellow onion and patience: built on a slow, honest base, then finished with Pickles.
Our Fried Chicken leans on yellow onion and patience: built on a slow, honest base, then finished and Cornbread.