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Steakhouse & Grill
Bone-In Tri-Tip with Red Wine Jus
Deeply satisfying Tri-Tip with Red Wine Jus, simple ingredients treated with real care.
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10,005 recipes found.
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Thai
Chili-Basil Drunken Noodles with Fish Sauce
Our Drunken Noodles leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished with Fish Sauce.
Free
Breakfast & Brunch
Farmhouse Eggs Benedict and Fresh Berries
A Farmhouse Eggs Benedict to start the day right, the kind of plate you make on a quiet evening, and plated and Fresh Berries.
Free
American BBQ & Grill
Sticky Spare Ribs with Tangy Slaw
Sticky Spare Ribs with Tangy Slaw -- balanced between sweet, salt and heat.
Free
Steakhouse & Grill
Seared Meatloaf with Chimichurri
Seared Meatloaf with Chimichurri -- balanced between sweet, salt and heat.
Free
Breakfast & Brunch
Loaded Cinnamon Rolls and a Runny Egg
Our Cinnamon Rolls, balanced between sweet, salt and heat, served and a Runny Egg for an unhurried morning.
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Mexican
Chipotle Quesadilla with Fresh Salsa
A Chipotle Quesadilla, kissed with char and smoke, and served with Fresh Salsa.
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Thai
Coconut Pad Thai with Lime
A Coconut Pad Thai, kissed with char and smoke, and served with Lime.
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Korean
Grilled Bibim Guksu in Spicy Sauce
A Grilled Bibim Guksu, kissed with char and smoke, and served in Spicy Sauce.
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Desserts & Bakery
Warm Fruit Galette and Toasted Nuts
Warm Fruit Galette and Toasted Nuts -- the bake that quietly steals the evening.
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Indian
Spiced Tandoori Chicken with Garlic Naan
Deeply satisfying Tandoori Chicken with Garlic Naan, layered with warm, patient spice.
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Steakhouse & Grill
Bone-In Tri-Tip over Mashed Potatoes
Deeply satisfying Tri-Tip over Mashed Potatoes, layered with warm, patient spice.
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Seafood & Catch
Lemon-Butter Grilled Branzino with Caper Sauce
Deeply satisfying Grilled Branzino with Caper Sauce, layered with warm, patient spice.
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Indian
Home-Style Palak Paneer and Warm Spices
Our Palak Paneer leans on yellow onion and patience: rich without ever feeling heavy, then finished and Warm Spices.
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Greek & Mediterranean
Charred Baklava and Olives
Our Baklava leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished and Olives.
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Greek & Mediterranean
Oregano Tabbouleh with Lemon
Our Tabbouleh leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Lemon.
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Korean
Fermented Dak Galbi over Rice
Fermented Dak Galbi over Rice -- bright with acid and fresh herbs.
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Mexican
Loaded Ceviche and Avocado
A Loaded Ceviche, built on a slow, honest base, and served and Avocado.
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Japanese
Toasted Soba Noodles with Soft Egg
A Toasted Soba Noodles, built on a slow, honest base, and served with Soft Egg.
Free
French
Classic Coq au Vin in Red Wine
A Classic Coq au Vin, built on a slow, honest base, and served in Red Wine.
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French
Buttery French Onion Soup with Herbs de Provence
A Buttery French Onion Soup, built on a slow, honest base, and served with Herbs de Provence.
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French
Golden Croque Monsieur with Crusty Bread
A Golden Croque Monsieur, built on a slow, honest base, and served with Crusty Bread.
Free
Southern Comfort
Spiced Biscuits and Gravy and Collards
A Spiced Biscuits and Gravy, built on a slow, honest base, and served and Collards.
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Southern Comfort
Smothered Pulled Pork and Hot Honey
A Smothered Pulled Pork, built on a slow, honest base, and served and Hot Honey.