Tamarind Tom Kha over Jasmine Rice
Tamarind Tom Kha over Jasmine Rice -- layered with warm, patient spice.
Tamarind Tom Kha over Jasmine Rice -- layered with warm, patient spice.
Deeply satisfying Drunken Noodles over Jasmine Rice, layered with warm, patient spice.
A Coconut Thai Fried Rice, built on a slow, honest base, and served and Bird's Eye Chili.
Deeply satisfying Massaman Curry with Lime, weeknight-fast but never a compromise.
Deeply satisfying Drunken Noodles with Lime, weeknight-fast but never a compromise.
Deeply satisfying Tom Yum and Fresh Herbs, simple ingredients treated with real care.
Our Pad Thai leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Crushed Peanut.
A Fragrant Red Curry, built on a slow, honest base, and served with Lime.
Deeply satisfying Thai Fried Rice with Lime, balanced between sweet, salt and heat.
Our Massaman Curry leans on fish sauce and patience: kissed with char and smoke, then finished and Crushed Peanut.
A Chili-Basil Cashew Chicken, deeply savory and worth the wait, and served over Jasmine Rice.
Our Green Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished with Lime.
A Hot and Sour Pad See Ew, built on a slow, honest base, and served with Lime.
A Grilled Khao Soi, built on a slow, honest base, and served with Fish Sauce.
Lemongrass Cashew Chicken with Lime -- weeknight-fast but never a compromise.
A Coconut Pad See Ew, kissed with char and smoke, and served with Lime.
Our Larb leans on fish sauce and patience: deeply savory and worth the wait, then finished in Coconut Milk.
Deeply satisfying Tom Kha and Fresh Herbs, balanced between sweet, salt and heat.
A Street-Style Cashew Chicken, rich without ever feeling heavy, and served with Lime.
Street-Style Panang Curry with Thai Basil -- weeknight-fast but never a compromise.
A Street-Style Larb, rich without ever feeling heavy, and served and Crushed Peanut.
Deeply satisfying Pad Krapow with Fish Sauce, simple ingredients treated with real care.
A Fragrant Yellow Curry, built on a slow, honest base, and served and Crushed Peanut.
Deeply satisfying Satay and Fresh Herbs, weeknight-fast but never a compromise.