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Desserts & Bakery
Brown-Butter Panna Cotta and Toasted Nuts
Brown-Butter Panna Cotta and Toasted Nuts -- built for the end of a long, good dinner.
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All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Mexican
Chipotle Burrito in Salsa Verde
A Chipotle Burrito, the kind of plate you make on a quiet evening, and served in Salsa Verde.
Free
Japanese
Panko-Crusted Pork Tonkatsu over Steamed Rice
A Panko-Crusted Pork Tonkatsu, the kind of plate you make on a quiet evening, and served over Steamed Rice.
Free
Japanese
Home-Style Teriyaki Chicken with Shredded Cabbage
A Home-Style Teriyaki Chicken, the kind of plate you make on a quiet evening, and served with Shredded Cabbage.
Free
Desserts & Bakery
Glazed Tiramisu with Caramel Drizzle
A Glazed Tiramisu, tender-crumbed and not too sweet, and served with Caramel Drizzle.
Free
American BBQ & Grill
Grilled Beef Sandwich and Pickles
Deeply satisfying Beef Sandwich and Pickles, balanced between sweet, salt and heat.
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Chinese
Garlic Dan Dan Noodles with Scallions
Our Dan Dan Noodles leans on soy sauce and patience: kissed with char and smoke, then finished with Scallions.
Free
Japanese
Shoyu Japanese Curry in Dashi Broth
Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished in Dashi Broth.
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Steakhouse & Grill
Peppercorn Philly Cheesesteak over Mashed Potatoes
Our Philly Cheesesteak leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.
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Indian
Creamy Paneer Tikka with Cucumber Raita
Creamy Paneer Tikka with Cucumber Raita -- layered with warm, patient spice.
Free
Desserts & Bakery
Rustic Bread Pudding and a Dusting of Cocoa
A Rustic Bread Pudding, rich, glossy, and impossible to leave alone, and served and a Dusting of Cocoa.
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Italian
Nonna's Calzone with Pancetta
A Nonna's Calzone, rich without ever feeling heavy, and served with Pancetta.
Free
Indian
Spiced Lamb Rogan Josh and Fried Onions
A Spiced Lamb Rogan Josh, rich without ever feeling heavy, and served and Fried Onions.
Free
French
Bistro Croissants and Dijon
A Bistro Croissants, rich without ever feeling heavy, and served and Dijon.
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Korean
Marinated Dak Galbi over Rice
A Marinated Dak Galbi, rich without ever feeling heavy, and served over Rice.
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Breakfast & Brunch
Loaded Frittata and a Runny Egg
Our Frittata, rich without ever feeling heavy, served and a Runny Egg for an unhurried morning.
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Mexican
Spiced Ceviche and Queso Fresco
Deeply satisfying Ceviche and Queso Fresco, bright with acid and fresh herbs.
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Indian
Golden Tandoori Chicken with Ginger
Deeply satisfying Tandoori Chicken with Ginger, bright with acid and fresh herbs.
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Thai
Chili-Basil Pad Thai over Jasmine Rice
Deeply satisfying Pad Thai over Jasmine Rice, bright with acid and fresh herbs.
Free
Indian
Buttery Vegetable Samosas and Fried Onions
Our Vegetable Samosas leans on yellow onion and patience: built on a slow, honest base, then finished and Fried Onions.
Free
Korean
Sesame-Soy Sundubu Jjigae with Soft Egg
Our Sundubu Jjigae leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
Free
Desserts & Bakery
Vanilla-Bean Tres Leches Cake with Caramel Drizzle
A Vanilla-Bean Tres Leches Cake, tender-crumbed and not too sweet, and served with Caramel Drizzle.
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Japanese
Panko-Crusted Chicken Karaage over Steamed Rice
Panko-Crusted Chicken Karaage over Steamed Rice -- weeknight-fast but never a compromise.