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Mexican
Cilantro-Lime Birria in Salsa Verde
Our Birria leans on white onion and patience: kissed with char and smoke, then finished in Salsa Verde.
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All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Mexican
Weeknight Carnitas with Fresh Salsa
Our Carnitas leans on white onion and patience: kissed with char and smoke, then finished with Fresh Salsa.
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Thai
Grilled Satay in Coconut Milk
Our Satay leans on fish sauce and patience: kissed with char and smoke, then finished in Coconut Milk.
Free
Korean
Stone-Bowl LA Galbi with Soft Egg
Our LA Galbi leans on soy sauce and patience: kissed with char and smoke, then finished with Soft Egg.
Free
Steakhouse & Grill
Bone-In Flat Iron Steak and Crispy Onions
Our Flat Iron Steak leans on unsalted butter and patience: kissed with char and smoke, then finished and Crispy Onions.
Free
Breakfast & Brunch
Golden Granola Bowl and Crispy Bacon
Golden Granola Bowl and Crispy Bacon. Kissed with char and smoke.
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Desserts & Bakery
Rustic Tres Leches Cake with Whipped Cream
Rustic Tres Leches Cake with Whipped Cream -- the bake that quietly steals the evening.
Free
Chinese
Cantonese Egg Rolls with Chili Oil
A Cantonese Egg Rolls, rich without ever feeling heavy, and served with Chili Oil.
Free
Korean
Sweet-Heat Kimchi Fried Rice in Spicy Sauce
A Sweet-Heat Kimchi Fried Rice, rich without ever feeling heavy, and served in Spicy Sauce.
Free
Breakfast & Brunch
Stacked Breakfast Hash with Maple Syrup
Our Breakfast Hash, rich without ever feeling heavy, served with Maple Syrup for an unhurried morning.
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Thai
Fresh Yellow Curry with Lime
Deeply satisfying Yellow Curry with Lime, bright with acid and fresh herbs.
Free
French
Rustic Ratatouille with Herbs de Provence
Deeply satisfying Ratatouille with Herbs de Provence, bright with acid and fresh herbs.
Free
Korean
Fiery Jeyuk Bokkeum with Kimchi
Deeply satisfying Jeyuk Bokkeum with Kimchi, bright with acid and fresh herbs.
Free
Breakfast & Brunch
Stacked Eggs Benedict with Whipped Cream
Stacked Eggs Benedict with Whipped Cream. Bright with acid and fresh herbs.
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Mexican
Roasted Birria in Salsa Verde
Our Birria leans on white onion and patience: built on a slow, honest base, then finished in Salsa Verde.
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Mexican
Smoky Camarones and Avocado
Our Camarones leans on white onion and patience: built on a slow, honest base, then finished and Avocado.
Free
Thai
Hot and Sour Khao Soi over Jasmine Rice
Our Khao Soi leans on fish sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.
Free
Thai
Hot and Sour Larb with Fish Sauce
Our Larb leans on fish sauce and patience: built on a slow, honest base, then finished with Fish Sauce.
Free
Greek & Mediterranean
Olive Oil Moussaka and Olives
Our Moussaka leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished and Olives.
Free
Italian
Herbed Ravioli with Sage Butter
Herbed Ravioli with Sage Butter -- weeknight-fast but never a compromise.
Free
American BBQ & Grill
Slow-Smoked Grilled Wings in Vinegar Sauce
Slow-Smoked Grilled Wings in Vinegar Sauce -- weeknight-fast but never a compromise.
Free
Indian
Home-Style Vegetable Korma and Warm Spices
Home-Style Vegetable Korma and Warm Spices -- weeknight-fast but never a compromise.
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Thai
Spicy Pad See Ew with Thai Basil
Spicy Pad See Ew with Thai Basil -- weeknight-fast but never a compromise.
Free
Greek & Mediterranean
Grilled Shakshuka and Toasted Pine Nuts
Grilled Shakshuka and Toasted Pine Nuts -- weeknight-fast but never a compromise.