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Steakhouse & Grill
Garlic-Rosemary Flat Iron Steak with Red Wine Jus
Deeply satisfying Flat Iron Steak with Red Wine Jus, simple ingredients treated with real care.
Recipes / Steakhouse & Grill
Steakhouse & Grill
Hard sears, resting boards, and the cuts that anchor a great plate.
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Free
Steakhouse & Grill
Herb-Crusted New York Strip and Crispy Onions
Our New York Strip leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Crispy Onions.
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Steakhouse & Grill
Bone-In Filet Mignon with Compound Butter
A Bone-In Filet Mignon, kissed with char and smoke, and served with Compound Butter.
Free
Steakhouse & Grill
Peppercorn Ribeye with Red Wine Jus
Peppercorn Ribeye with Red Wine Jus -- bright with acid and fresh herbs.
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Steakhouse & Grill
Garlic-Rosemary Pork Chops with Peppercorn Sauce
Garlic-Rosemary Pork Chops with Peppercorn Sauce -- layered with warm, patient spice.
Free
Steakhouse & Grill
Garlic-Rosemary Tri-Tip with Red Wine Jus
A Garlic-Rosemary Tri-Tip, rich without ever feeling heavy, and served with Red Wine Jus.
Free
Steakhouse & Grill
Herb-Crusted Ribeye over Mashed Potatoes
Our Ribeye leans on unsalted butter and patience: built on a slow, honest base, then finished over Mashed Potatoes.
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Steakhouse & Grill
Rested Hanger Steak with Chimichurri
Rested Hanger Steak with Chimichurri -- balanced between sweet, salt and heat.
Free
Steakhouse & Grill
Herb-Crusted Prime Rib with Peppercorn Sauce
Our Prime Rib leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Peppercorn Sauce.
Free
Steakhouse & Grill
Rested Hanger Steak and Roasted Garlic
Rested Hanger Steak and Roasted Garlic -- simple ingredients treated with real care.
Free
Steakhouse & Grill
Herb-Crusted Pork Loin and Grilled Asparagus
Deeply satisfying Pork Loin and Grilled Asparagus, balanced between sweet, salt and heat.
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Steakhouse & Grill
Rested Flat Iron Steak and Grilled Asparagus
Rested Flat Iron Steak and Grilled Asparagus -- layered with warm, patient spice.
Free
Steakhouse & Grill
Char-Grilled Flat Iron Steak with Compound Butter
A Char-Grilled Flat Iron Steak, rich without ever feeling heavy, and served with Compound Butter.
Free
Steakhouse & Grill
Peppercorn Philly Cheesesteak with Red Wine Jus
Our Philly Cheesesteak leans on unsalted butter and patience: built on a slow, honest base, then finished with Red Wine Jus.
Free
Steakhouse & Grill
Char-Grilled Hanger Steak with Chimichurri
Char-Grilled Hanger Steak with Chimichurri -- balanced between sweet, salt and heat.
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Steakhouse & Grill
Reverse-Sear Salisbury Steak with Chimichurri
A Reverse-Sear Salisbury Steak, kissed with char and smoke, and served with Chimichurri.
Free
Steakhouse & Grill
Char-Grilled Tri-Tip with Peppercorn Sauce
Char-Grilled Tri-Tip with Peppercorn Sauce -- bright with acid and fresh herbs.
Free
Steakhouse & Grill
Bone-In Prime Rib and Grilled Asparagus
Bone-In Prime Rib and Grilled Asparagus -- bright with acid and fresh herbs.
Free
Steakhouse & Grill
Seared Tri-Tip and Grilled Asparagus
A Seared Tri-Tip, rich without ever feeling heavy, and served and Grilled Asparagus.
Free
Steakhouse & Grill
Rested Rack of Lamb with Peppercorn Sauce
Our Rack of Lamb leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.
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Steakhouse & Grill
Seared Salisbury Steak with Peppercorn Sauce
Our Salisbury Steak leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Peppercorn Sauce.
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Steakhouse & Grill
Herb-Crusted Prime Rib and Grilled Asparagus
Deeply satisfying Prime Rib and Grilled Asparagus, balanced between sweet, salt and heat.
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Steakhouse & Grill
Butter-Basted Ribeye over Mashed Potatoes
Deeply satisfying Ribeye over Mashed Potatoes, bright with acid and fresh herbs.
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Steakhouse & Grill
Rested Beef Tenderloin and Grilled Asparagus
Our Beef Tenderloin leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Grilled Asparagus.