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Korean
Sesame-Soy Sundubu Jjigae with Scallion Salad
Sesame-Soy Sundubu Jjigae with Scallion Salad -- weeknight-fast but never a compromise.
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All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Indian
North Indian Chana Masala and Warm Spices
A North Indian Chana Masala, deeply savory and worth the wait, and served and Warm Spices.
Free
Thai
Hot and Sour Yellow Curry and Bird's Eye Chili
A Hot and Sour Yellow Curry, deeply savory and worth the wait, and served and Bird's Eye Chili.
Free
Thai
Street-Style Panang Curry and Fresh Herbs
A Street-Style Panang Curry, deeply savory and worth the wait, and served and Fresh Herbs.
Free
French
Wine-Braised Tarte Tatin with Herbs de Provence
A Wine-Braised Tarte Tatin, deeply savory and worth the wait, and served with Herbs de Provence.
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Greek & Mediterranean
Charred Greek Salad with Feta
A Charred Greek Salad, deeply savory and worth the wait, and served with Feta.
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Breakfast & Brunch
Farmhouse Belgian Waffles and a Runny Egg
Our Belgian Waffles, deeply savory and worth the wait, served and a Runny Egg for an unhurried morning.
Free
Mexican
Weeknight Barbacoa and Avocado
Deeply satisfying Barbacoa and Avocado, simple ingredients treated with real care.
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Mexican
Smoky Elote with Cotija
Deeply satisfying Elote with Cotija, simple ingredients treated with real care.
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Chinese
Steamed Beef and Broccoli with Bok Choy
Deeply satisfying Beef and Broccoli with Bok Choy, simple ingredients treated with real care.
Free
Japanese
Sizzling Pork Tonkatsu with Scallion
Deeply satisfying Pork Tonkatsu with Scallion, simple ingredients treated with real care.
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Japanese
Grilled Okonomiyaki with Soft Egg
Deeply satisfying Okonomiyaki with Soft Egg, simple ingredients treated with real care.
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Desserts & Bakery
Brown-Butter Chocolate Mousse and a Dusting of Cocoa
Brown-Butter Chocolate Mousse and a Dusting of Cocoa -- built for the end of a long, good dinner.
Free
Chinese
Garlic Bao Buns and Toasted Sesame
Garlic Bao Buns and Toasted Sesame -- balanced between sweet, salt and heat.
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American BBQ & Grill
Memphis Smoked Sausage with Burnt Ends Glaze
A Memphis Smoked Sausage, kissed with char and smoke, and served with Burnt Ends Glaze.
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Greek & Mediterranean
Charred Grain Bowl over Warm Pita
A Charred Grain Bowl, kissed with char and smoke, and served over Warm Pita.
Free
Korean
Marinated Galbi over Rice
A Marinated Galbi, kissed with char and smoke, and served over Rice.
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Steakhouse & Grill
Reverse-Sear Salisbury Steak with Chimichurri
A Reverse-Sear Salisbury Steak, kissed with char and smoke, and served with Chimichurri.
Free
Seafood & Catch
Herb-Crusted Seared Scallops over Saffron Rice
A Herb-Crusted Seared Scallops, kissed with char and smoke, and served over Saffron Rice.
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Indian
Slow-Simmered Egg Curry with Cucumber Raita
Deeply satisfying Egg Curry with Cucumber Raita, layered with warm, patient spice.
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French
Classic Coq au Vin with Crusty Bread
Deeply satisfying Coq au Vin with Crusty Bread, layered with warm, patient spice.
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Korean
Spicy Bibim Guksu and Sesame
Deeply satisfying Bibim Guksu and Sesame, layered with warm, patient spice.
Free
Seafood & Catch
Chilled Crab Cakes and Crusty Bread
Deeply satisfying Crab Cakes and Crusty Bread, layered with warm, patient spice.