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Italian
Skillet Orecchiette with Basil
A Skillet Orecchiette, built on a slow, honest base, and served with Basil.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Italian
Sunday Rigatoni and Olives
A Sunday Rigatoni, built on a slow, honest base, and served and Olives.
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Chinese
Honey Mapo Tofu with Chili Oil
A Honey Mapo Tofu, built on a slow, honest base, and served with Chili Oil.
Free
Indian
Slow-Simmered Vegetable Samosas and Warm Spices
Deeply satisfying Vegetable Samosas and Warm Spices, weeknight-fast but never a compromise.
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Indian
Tandoori Aloo Gobi with Ginger
Deeply satisfying Aloo Gobi with Ginger, weeknight-fast but never a compromise.
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Steakhouse & Grill
Reverse-Sear Beef Tenderloin over Mashed Potatoes
Deeply satisfying Beef Tenderloin over Mashed Potatoes, weeknight-fast but never a compromise.
Free
Italian
Wood-Fired Penne with Wild Mushrooms
A Wood-Fired Penne, the kind of plate you make on a quiet evening, and served with Wild Mushrooms.
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Chinese
Hand-Pulled Sesame Chicken in Garlic Sauce
A Hand-Pulled Sesame Chicken, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
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French
Classic Creme Brulee with Crusty Bread
A Classic Creme Brulee, the kind of plate you make on a quiet evening, and served with Crusty Bread.
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Italian
Classic Arancini with Pancetta
Deeply satisfying Arancini with Pancetta, balanced between sweet, salt and heat.
Free
Japanese
Sizzling Agedashi Tofu and Sesame
Deeply satisfying Agedashi Tofu and Sesame, balanced between sweet, salt and heat.
Free
Breakfast & Brunch
Weekend Cinnamon Rolls with Hollandaise
Weekend Cinnamon Rolls with Hollandaise. Balanced between sweet, salt and heat.
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Greek & Mediterranean
Oregano Grilled Halloumi with Tzatziki
Our Grilled Halloumi leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Tzatziki.
Free
Steakhouse & Grill
Herb-Crusted Steak au Poivre with Red Wine Jus
Our Steak au Poivre leans on unsalted butter and patience: kissed with char and smoke, then finished with Red Wine Jus.
Free
Seafood & Catch
Seared Grilled Swordfish in White Wine
Our Grilled Swordfish leans on lemon and patience: kissed with char and smoke, then finished in White Wine.
Free
American BBQ & Grill
Slow-Smoked Grilled Wings with Burnt Ends Glaze
Slow-Smoked Grilled Wings with Burnt Ends Glaze -- layered with warm, patient spice.
Free 
Free
Southern Comfort
Slow-Cooked Fried Chicken and Hot Honey
Slow-Cooked Fried Chicken and Hot Honey -- layered with warm, patient spice.
Free
Southern Comfort
Spiced Fried Catfish with Pickles
Spiced Fried Catfish with Pickles -- layered with warm, patient spice.
Free
Steakhouse & Grill
Bone-In Hanger Steak and Roasted Garlic
Bone-In Hanger Steak and Roasted Garlic -- layered with warm, patient spice.
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Indian
Creamy Rajma in Tomato Gravy
A Creamy Rajma, rich without ever feeling heavy, and served in Tomato Gravy.
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Korean
Spicy Korean Fried Chicken and Ssamjang
A Spicy Korean Fried Chicken, rich without ever feeling heavy, and served and Ssamjang.
Free
Korean
Stone-Bowl Japchae and Ssamjang
A Stone-Bowl Japchae, rich without ever feeling heavy, and served and Ssamjang.
Free
Seafood & Catch
Blackened Seafood Paella and Charred Vegetables
A Blackened Seafood Paella, rich without ever feeling heavy, and served and Charred Vegetables.