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10,005 recipes found.

Bright Orzo Salad over Warm Pita ● Members
Greek & Mediterranean

Bright Orzo Salad over Warm Pita

A Bright Orzo Salad, built on a slow, honest base, and served over Warm Pita.

★★★★★ 4.6 68 min Easy
Loaded Huevos Rancheros with Maple Syrup ● Members
Breakfast & Brunch

Loaded Huevos Rancheros with Maple Syrup

Our Huevos Rancheros, weeknight-fast but never a compromise, served with Maple Syrup for an unhurried morning.

★★★★★ 4.5 93 min Advanced
Texas Pork Shoulder on a Potato Bun Free
American BBQ & Grill

Texas Pork Shoulder on a Potato Bun

Our Pork Shoulder leans on barbecue rub and patience: deeply savory and worth the wait, then finished on a Potato Bun.

★★★★★ 4.5 73 min Medium
Simmered Okonomiyaki over Steamed Rice ● Members
Japanese

Simmered Okonomiyaki over Steamed Rice

Our Okonomiyaki leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.

★★★★★ 4.5 46 min Medium
Herbed Quiche Lorraine over Buttered Noodles ● Members
French

Herbed Quiche Lorraine over Buttered Noodles

Our Quiche Lorraine leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Buttered Noodles.

★★★★★ 4.5 73 min Medium
Herb-Crusted Filet Mignon over Mashed Potatoes ● Members
Steakhouse & Grill

Herb-Crusted Filet Mignon over Mashed Potatoes

Our Filet Mignon leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Mashed Potatoes.

★★★★★ 4.5 49 min Medium
Reverse-Sear Beef Stroganoff with Chimichurri ● Members
Steakhouse & Grill

Reverse-Sear Beef Stroganoff with Chimichurri

Our Beef Stroganoff leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Chimichurri.

★★★★★ 4.5 74 min Medium
Farmhouse Avocado Toast and Fresh Berries ● Members
Breakfast & Brunch

Farmhouse Avocado Toast and Fresh Berries

A Farmhouse Avocado Toast to start the day right, simple ingredients treated with real care, and plated and Fresh Berries.

★★★★★ 4.5 64 min Medium
Country Duck Confit with Fresh Thyme ● Members
French

Country Duck Confit with Fresh Thyme

A Country Duck Confit, the kind of plate you make on a quiet evening, and served with Fresh Thyme.

★★★★★ 4.5 72 min Medium
Sunday Pizza and Olives Free
Italian

Sunday Pizza and Olives

Deeply satisfying Pizza and Olives, balanced between sweet, salt and heat.

★★★★★ 4.5 46 min Easy