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Japanese
Simmered Chicken Karaage with Pickled Ginger
A Simmered Chicken Karaage, the kind of plate you make on a quiet evening, and served with Pickled Ginger.
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10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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French
Herbed Beef Bourguignon over Buttered Noodles
A Herbed Beef Bourguignon, the kind of plate you make on a quiet evening, and served over Buttered Noodles.
Free
Breakfast & Brunch
Farmhouse Eggs Benedict with Hollandaise
Our Eggs Benedict, the kind of plate you make on a quiet evening, served with Hollandaise for an unhurried morning.
Free
Desserts & Bakery
Spiced Vanilla Flan a la Mode
Spiced Vanilla Flan a la Mode -- built for the end of a long, good dinner.
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Chinese
Crispy Kung Pao Chicken with Chili Oil
Our Kung Pao Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.
Free
Japanese
Toasted Japanese Curry and Sesame
Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished and Sesame.
Free
Southern Comfort
Crispy Mac and Cheese with Pepper Gravy
Our Mac and Cheese leans on yellow onion and patience: kissed with char and smoke, then finished with Pepper Gravy.
Free
Seafood & Catch
Lemon-Butter Steamed Mussels and Crusty Bread
Our Steamed Mussels leans on lemon and patience: kissed with char and smoke, then finished and Crusty Bread.
Free
Japanese
Simmered Chicken Karaage in Dashi Broth
Simmered Chicken Karaage in Dashi Broth -- layered with warm, patient spice.
Free
Mexican
Loaded Nachos with Lime Crema
A Loaded Nachos, rich without ever feeling heavy, and served with Lime Crema.
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Chinese
Steamed Congee in Black Bean Sauce
A Steamed Congee, rich without ever feeling heavy, and served in Black Bean Sauce.
Free
Breakfast & Brunch
Loaded Overnight Oats with Powdered Sugar
A Loaded Overnight Oats to start the day right, bright with acid and fresh herbs, and plated with Powdered Sugar.
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Desserts & Bakery
Layered Fruit Galette with Vanilla Glaze
A Layered Fruit Galette, rich, glossy, and impossible to leave alone, and served with Vanilla Glaze.
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Italian
Nonna's Gnocchi and Olives
Our Gnocchi leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished and Olives.
Free
Korean
Grilled LA Galbi and Ssamjang
Our LA Galbi leans on soy sauce and patience: built on a slow, honest base, then finished and Ssamjang.
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Chinese
Cantonese Fried Rice in Garlic Sauce
Cantonese Fried Rice in Garlic Sauce -- weeknight-fast but never a compromise.
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Indian
Coconut Paneer Tikka in Tomato Gravy
Coconut Paneer Tikka in Tomato Gravy -- weeknight-fast but never a compromise.
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Indian
Slow-Simmered Egg Curry and Warm Spices
Slow-Simmered Egg Curry and Warm Spices -- weeknight-fast but never a compromise.
Free
Thai
Lemongrass Pad Krapow in Coconut Milk
Lemongrass Pad Krapow in Coconut Milk -- weeknight-fast but never a compromise.
Free
French
Bistro Coq au Vin and Dijon
Bistro Coq au Vin and Dijon -- weeknight-fast but never a compromise.
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French
Country Beef Bourguignon with Gruyere
Country Beef Bourguignon with Gruyere -- weeknight-fast but never a compromise.
Free
Southern Comfort
Skillet Cornbread with Pepper Gravy
Skillet Cornbread with Pepper Gravy -- weeknight-fast but never a compromise.
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Desserts & Bakery
Brown-Butter Tiramisu with Chocolate Ganache
A Brown-Butter Tiramisu, tender-crumbed and not too sweet, and served with Chocolate Ganache.
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Southern Comfort
Spiced Hush Puppies and Collards
Deeply satisfying Hush Puppies and Collards, simple ingredients treated with real care.