Free
Indian
North Indian Fish Curry with Cucumber Raita
A North Indian Fish Curry, deeply savory and worth the wait, and served with Cucumber Raita.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
Free 
● Members
French
Golden Duck Confit with Gruyere
A Golden Duck Confit, deeply savory and worth the wait, and served with Gruyere.
● Members
Steakhouse & Grill
Bone-In New York Strip with Peppercorn Sauce
A Bone-In New York Strip, deeply savory and worth the wait, and served with Peppercorn Sauce.
Free
Mexican
Loaded Chile Relleno in Adobo
Deeply satisfying Chile Relleno in Adobo, simple ingredients treated with real care.
● Members
American BBQ & Grill
Sticky Beef Ribs and Grilled Onions
Deeply satisfying Beef Ribs and Grilled Onions, simple ingredients treated with real care.
● Members
Thai
Chili-Basil Pad Thai in Coconut Milk
Chili-Basil Pad Thai in Coconut Milk -- balanced between sweet, salt and heat.
● Members
French
Classic Creme Brulee in Red Wine
Classic Creme Brulee in Red Wine -- balanced between sweet, salt and heat.
Free
American BBQ & Grill
Memphis Baby Back Ribs and Pickles
A Memphis Baby Back Ribs, kissed with char and smoke, and served and Pickles.
● Members
Seafood & Catch
Seared Grilled Swordfish with Fresh Herbs
A Seared Grilled Swordfish, kissed with char and smoke, and served with Fresh Herbs.
Free
Chinese
Sichuan Mapo Tofu and Toasted Sesame
Deeply satisfying Mapo Tofu and Toasted Sesame, layered with warm, patient spice.
● Members
Breakfast & Brunch
Weekend Frittata with Hollandaise
Weekend Frittata with Hollandaise. Layered with warm, patient spice.
● Members
Italian
Sunday Rigatoni with Pancetta
Our Rigatoni leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Pancetta.
Free
Chinese
Hand-Pulled Sweet and Sour Pork in Black Bean Sauce
Our Sweet and Sour Pork leans on soy sauce and patience: rich without ever feeling heavy, then finished in Black Bean Sauce.
● Members
Indian
Creamy Chicken Tikka Masala with Cucumber Raita
Our Chicken Tikka Masala leans on yellow onion and patience: rich without ever feeling heavy, then finished with Cucumber Raita.
● Members
Italian
Herbed Chicken Parmesan with Sage Butter
Herbed Chicken Parmesan with Sage Butter -- bright with acid and fresh herbs.
Free
Indian
Tandoori Vegetable Samosas over Basmati
Tandoori Vegetable Samosas over Basmati -- bright with acid and fresh herbs.
Free
Chinese
Garlic Fried Rice with Chili Oil
A Garlic Fried Rice, built on a slow, honest base, and served with Chili Oil.
Free
Indian
Slow-Simmered Lamb Rogan Josh and Warm Spices
A Slow-Simmered Lamb Rogan Josh, built on a slow, honest base, and served and Warm Spices.
Free
Greek & Mediterranean
Sun-Dried Shakshuka with Lemon
A Sun-Dried Shakshuka, built on a slow, honest base, and served with Lemon.
Free
Southern Comfort
Spiced Hush Puppies over Stone-Ground Grits
A Spiced Hush Puppies, built on a slow, honest base, and served over Stone-Ground Grits.
Free
Breakfast & Brunch
Slow-Toasted Cinnamon Rolls with Whipped Cream
Slow-Toasted Cinnamon Rolls with Whipped Cream. Built on a slow, honest base.
Free
Southern Comfort
Country Nashville Hot Chicken over Stone-Ground Grits
Deeply satisfying Nashville Hot Chicken over Stone-Ground Grits, weeknight-fast but never a compromise.
● Members
Korean
Grilled Bibim Guksu with Pickled Radish
Deeply satisfying Bibim Guksu with Pickled Radish, weeknight-fast but never a compromise.
Free
Chinese
Hand-Pulled Sesame Chicken with Scallions
Our Sesame Chicken leans on soy sauce and patience: deeply savory and worth the wait, then finished with Scallions.