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Seafood & Catch
Blackened Seafood Paella with Fresh Herbs
A Blackened Seafood Paella, rich without ever feeling heavy, and served with Fresh Herbs.
Recipes / Seafood & Catch
Seafood & Catch
Quick heat, citrus, and the catch handled with a light hand.
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Free
Seafood & Catch
Seared Lemon Butter Cod and Crusty Bread
A Seared Lemon Butter Cod, rich without ever feeling heavy, and served and Crusty Bread.
Free
Seafood & Catch
Grilled Clam Linguine with Fresh Herbs
Deeply satisfying Clam Linguine with Fresh Herbs, bright with acid and fresh herbs.
Free
Seafood & Catch
Garlic Clam Linguine over Saffron Rice
Our Clam Linguine leans on lemon and patience: kissed with char and smoke, then finished over Saffron Rice.
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Seafood & Catch
Lemon-Butter Garlic Shrimp in White Wine
Our Garlic Shrimp leans on lemon and patience: the kind of plate you make on a quiet evening, then finished in White Wine.
Free
Seafood & Catch
Lemon-Butter Shrimp Scampi with Caper Sauce
Our Shrimp Scampi leans on lemon and patience: rich without ever feeling heavy, then finished with Caper Sauce.
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Seafood & Catch
Garlic Lemon Butter Cod and Charred Vegetables
Our Lemon Butter Cod leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
● Members
Seafood & Catch
Grilled Steamed Mussels and Charred Vegetables
Grilled Steamed Mussels and Charred Vegetables -- layered with warm, patient spice.
Free
Seafood & Catch
Grilled Steamed Mussels with Garlic Butter
A Grilled Steamed Mussels, rich without ever feeling heavy, and served with Garlic Butter.
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Seafood & Catch
Pan-Seared Fish and Chips over Saffron Rice
A Pan-Seared Fish and Chips, the kind of plate you make on a quiet evening, and served over Saffron Rice.
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Seafood & Catch
Grilled Shrimp Scampi with Lemon
Grilled Shrimp Scampi with Lemon -- layered with warm, patient spice.
Free
Seafood & Catch
Grilled Clam Linguine over Saffron Rice
Deeply satisfying Clam Linguine over Saffron Rice, bright with acid and fresh herbs.
● Members
Seafood & Catch
Herb-Crusted Seared Scallops and Crusty Bread
A Herb-Crusted Seared Scallops, deeply savory and worth the wait, and served and Crusty Bread.
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Seafood & Catch
Pan-Seared Grilled Branzino with Garlic Butter
A Pan-Seared Grilled Branzino, built on a slow, honest base, and served with Garlic Butter.
Free
Seafood & Catch
Lemon-Butter Pan-Seared Salmon in White Wine
Lemon-Butter Pan-Seared Salmon in White Wine -- balanced between sweet, salt and heat.
● Members
Seafood & Catch
Seared Grilled Swordfish with Lemon
Our Grilled Swordfish leans on lemon and patience: rich without ever feeling heavy, then finished with Lemon.
Free
Seafood & Catch
Blackened Grilled Branzino and Charred Vegetables
Blackened Grilled Branzino and Charred Vegetables -- simple ingredients treated with real care.
● Members
Seafood & Catch
Lemon-Butter Pan-Seared Salmon with Caper Sauce
Deeply satisfying Pan-Seared Salmon with Caper Sauce, balanced between sweet, salt and heat.
● Members
Seafood & Catch
Garlic Lemon Butter Cod and Crusty Bread
Deeply satisfying Lemon Butter Cod and Crusty Bread, balanced between sweet, salt and heat.
● Members
Seafood & Catch
Herb-Crusted Garlic Shrimp in White Wine
Herb-Crusted Garlic Shrimp in White Wine -- layered with warm, patient spice.
● Members
Seafood & Catch
Lemon-Butter Shrimp Scampi with Fresh Herbs
A Lemon-Butter Shrimp Scampi, deeply savory and worth the wait, and served with Fresh Herbs.
● Members
Seafood & Catch
Chilled Cioppino with Fresh Herbs
Deeply satisfying Cioppino with Fresh Herbs, bright with acid and fresh herbs.
Free
Seafood & Catch
Cajun Ceviche with Garlic Butter
Deeply satisfying Ceviche with Garlic Butter, bright with acid and fresh herbs.
● Members
Seafood & Catch
Lemon-Butter Garlic Shrimp and Charred Vegetables
Our Garlic Shrimp leans on lemon and patience: the kind of plate you make on a quiet evening, then finished and Charred Vegetables.