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Chinese
Cantonese Char Siu with Scallions
Our Char Siu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallions.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Free
American BBQ & Grill
Dry-Rubbed Hot Links with Bourbon Glaze
Dry-Rubbed Hot Links with Bourbon Glaze -- balanced between sweet, salt and heat.
Free
Greek & Mediterranean
Lemon-Herb Moussaka over Warm Pita
Lemon-Herb Moussaka over Warm Pita -- balanced between sweet, salt and heat.
Free
Chinese
Hand-Pulled Sweet and Sour Pork with Scallions
Deeply satisfying Sweet and Sour Pork with Scallions, layered with warm, patient spice.
Free
Thai
Street-Style Pad Thai in Coconut Milk
Street-Style Pad Thai in Coconut Milk -- bright with acid and fresh herbs.
Free
Japanese
Shoyu Salmon Nigiri in Dashi Broth
Shoyu Salmon Nigiri in Dashi Broth -- bright with acid and fresh herbs.
Free
Thai
Tamarind Cashew Chicken over Jasmine Rice
Deeply satisfying Cashew Chicken over Jasmine Rice, weeknight-fast but never a compromise.
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Japanese
Simmered Chicken Karaage and Nori
Deeply satisfying Chicken Karaage and Nori, weeknight-fast but never a compromise.
Free
Southern Comfort
Crispy Pecan Pie and Cornbread
Deeply satisfying Pecan Pie and Cornbread, weeknight-fast but never a compromise.
Free
American BBQ & Grill
Memphis Chopped Pork with Tangy Slaw
Memphis Chopped Pork with Tangy Slaw -- simple ingredients treated with real care.
Free
Southern Comfort
Slow-Cooked Seafood Gumbo with Pepper Gravy
Slow-Cooked Seafood Gumbo with Pepper Gravy -- simple ingredients treated with real care.
Free
Seafood & Catch
Herb-Crusted Garlic Shrimp with Lemon
Herb-Crusted Garlic Shrimp with Lemon -- simple ingredients treated with real care.
Free
Greek & Mediterranean
Charred Baklava and Toasted Pine Nuts
A Charred Baklava, the kind of plate you make on a quiet evening, and served and Toasted Pine Nuts.
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Desserts & Bakery
Spiced Apple Pie and a Dusting of Cocoa
This Apple Pie is a little rustic and all the better for it, finished and a Dusting of Cocoa.
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Italian
Slow-Braised Bruschetta alla Vodka
Deeply satisfying Bruschetta alla Vodka, balanced between sweet, salt and heat.
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Chinese
Garlic Dan Dan Noodles in Black Bean Sauce
Deeply satisfying Dan Dan Noodles in Black Bean Sauce, balanced between sweet, salt and heat.
Free
Chinese
Cantonese Chow Mein and Snow Peas
Deeply satisfying Chow Mein and Snow Peas, balanced between sweet, salt and heat.
Free
Greek & Mediterranean
Roasted Chicken Souvlaki with Feta
Our Chicken Souvlaki leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Feta.
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Thai
Hot and Sour Tom Yum and Bird's Eye Chili
Hot and Sour Tom Yum and Bird's Eye Chili -- layered with warm, patient spice.
Free
Japanese
Grilled Sushi Rolls with Scallion
Grilled Sushi Rolls with Scallion -- layered with warm, patient spice.
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Japanese
Crispy Katsu Curry over Steamed Rice
Crispy Katsu Curry over Steamed Rice -- layered with warm, patient spice.
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Greek & Mediterranean
Bright Falafel with Lemon
Bright Falafel with Lemon -- layered with warm, patient spice.
Free
Mexican
Slow-Braised Al Pastor with Cotija
A Slow-Braised Al Pastor, rich without ever feeling heavy, and served with Cotija.
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Korean
Sizzling Kimchi Stew and Sesame
A Sizzling Kimchi Stew, rich without ever feeling heavy, and served and Sesame.