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Indian
Fragrant Palak Paneer and Warm Spices
Our Palak Paneer leans on yellow onion and patience: rich without ever feeling heavy, then finished and Warm Spices.
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French
Golden Pot au Feu with Gruyere
Our Pot au Feu leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Gruyere.
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French
Provencal Ratatouille over Buttered Noodles
Our Ratatouille leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Buttered Noodles.
Free
French
Rustic Sole Meuniere with Fresh Thyme
Rustic Sole Meuniere with Fresh Thyme -- bright with acid and fresh herbs.
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Seafood & Catch
Garlic Steamed Mussels with Fresh Herbs
Garlic Steamed Mussels with Fresh Herbs -- bright with acid and fresh herbs.
Free
Mexican
Chipotle Enchiladas and Pickled Onion
A Chipotle Enchiladas, built on a slow, honest base, and served and Pickled Onion.
Free
Greek & Mediterranean
Bright Tzatziki Plate over Warm Pita
A Bright Tzatziki Plate, built on a slow, honest base, and served over Warm Pita.
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Steakhouse & Grill
Bone-In Pork Loin and Roasted Garlic
A Bone-In Pork Loin, built on a slow, honest base, and served and Roasted Garlic.
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American BBQ & Grill
Dry-Rubbed Hot Links and Grilled Onions
Deeply satisfying Hot Links and Grilled Onions, weeknight-fast but never a compromise.
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American BBQ & Grill
Sticky Smash Burger in Vinegar Sauce
Deeply satisfying Smash Burger in Vinegar Sauce, weeknight-fast but never a compromise.
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Indian
Buttery Rajma with Ginger
Deeply satisfying Rajma with Ginger, weeknight-fast but never a compromise.
Free
Thai
Grilled Massaman Curry and Crushed Peanut
Deeply satisfying Massaman Curry and Crushed Peanut, weeknight-fast but never a compromise.
Free
Steakhouse & Grill
Cast-Iron Chicken-Fried Steak over Mashed Potatoes
Deeply satisfying Chicken-Fried Steak over Mashed Potatoes, weeknight-fast but never a compromise.
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Breakfast & Brunch
Farmhouse Huevos Rancheros with Powdered Sugar
A Farmhouse Huevos Rancheros to start the day right, weeknight-fast but never a compromise, and plated with Powdered Sugar.
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Breakfast & Brunch
Skillet Avocado Toast with Hollandaise
Our Avocado Toast, deeply savory and worth the wait, served with Hollandaise for an unhurried morning.
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Desserts & Bakery
Glazed Panna Cotta and Toasted Nuts
This Panna Cotta is a little rustic and all the better for it, finished and Toasted Nuts.
Free
Italian
Wood-Fired Polenta and Peppers
Wood-Fired Polenta and Peppers -- simple ingredients treated with real care.
Free
Japanese
Miso Yakitori with Scallion
Miso Yakitori with Scallion -- simple ingredients treated with real care.
Free
Greek & Mediterranean
Bright Gyro and Olives
Bright Gyro and Olives -- simple ingredients treated with real care.
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Breakfast & Brunch
Golden Avocado Toast with Whipped Cream
Golden Avocado Toast with Whipped Cream. Simple ingredients treated with real care.
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Desserts & Bakery
Classic Apple Pie and Fresh Berries
Classic Apple Pie and Fresh Berries -- built for the end of a long, good dinner.
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Japanese
Panko-Crusted Okonomiyaki over Steamed Rice
A Panko-Crusted Okonomiyaki, the kind of plate you make on a quiet evening, and served over Steamed Rice.
Free
Greek & Mediterranean
Bright Orzo Salad with Lemon
A Bright Orzo Salad, the kind of plate you make on a quiet evening, and served with Lemon.
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Steakhouse & Grill
Garlic-Rosemary Steak au Poivre and Crispy Onions
A Garlic-Rosemary Steak au Poivre, the kind of plate you make on a quiet evening, and served and Crispy Onions.