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Recipes / French

French

Bistro braises, proper butter, and pastry worth the early start.

667 recipes in French
Provencal Bouillabaisse in Red Wine ● Members
French

Provencal Bouillabaisse in Red Wine

Our Bouillabaisse leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished in Red Wine.

4.9 33 min Medium
Golden Steak Frites with Gruyere ● Members
French

Golden Steak Frites with Gruyere

Deeply satisfying Steak Frites with Gruyere, balanced between sweet, salt and heat.

4.9 73 min Medium
Wine-Braised Crepes over Buttered Noodles Free
French

Wine-Braised Crepes over Buttered Noodles

Our Crepes leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Buttered Noodles.

4.9 77 min Medium
Herbed Sole Meuniere with Gruyere ● Members
French

Herbed Sole Meuniere with Gruyere

A Herbed Sole Meuniere, the kind of plate you make on a quiet evening, and served with Gruyere.

4.9 46 min Medium
Herbed Beef Bourguignon in Red Wine Free
French

Herbed Beef Bourguignon in Red Wine

Our Beef Bourguignon leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished in Red Wine.

4.9 32 min Medium
Herbed Crepes in Red Wine ● Members
French

Herbed Crepes in Red Wine

Deeply satisfying Crepes in Red Wine, weeknight-fast but never a compromise.

4.9 79 min Easy