Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Search

Search the library

10,005 recipes found.

Wood-Fired Penne and Peppers Free
Italian

Wood-Fired Penne and Peppers

A Wood-Fired Penne, built on a slow, honest base, and served and Peppers.

★★★★★ 4.3 44 min Medium
Grilled Carnitas in Salsa Verde ● Members
Mexican

Grilled Carnitas in Salsa Verde

Deeply satisfying Carnitas in Salsa Verde, weeknight-fast but never a compromise.

★★★★★ 4.3 48 min Easy
Baked Focaccia in Tomato Sugo ● Members
Italian

Baked Focaccia in Tomato Sugo

Our Focaccia leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished in Tomato Sugo.

★★★★★ 4.3 100 min Easy
Loaded Fajitas with Fresh Salsa ● Members
Mexican

Loaded Fajitas with Fresh Salsa

Our Fajitas leans on white onion and patience: deeply savory and worth the wait, then finished with Fresh Salsa.

★★★★★ 4.3 50 min Easy
Grilled Sushi Rolls over Steamed Rice Free
Japanese

Grilled Sushi Rolls over Steamed Rice

Our Sushi Rolls leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.

★★★★★ 4.3 76 min Easy
Classic Duck Confit with Crusty Bread ● Members
French

Classic Duck Confit with Crusty Bread

Our Duck Confit leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Crusty Bread.

★★★★★ 4.3 100 min Easy
Cast-Iron Fried Chicken with Remoulade ● Members
Southern Comfort

Cast-Iron Fried Chicken with Remoulade

Our Fried Chicken leans on yellow onion and patience: deeply savory and worth the wait, then finished with Remoulade.

★★★★★ 4.3 47 min Easy
Tamarind Satay with Lime Free
Thai

Tamarind Satay with Lime

Tamarind Satay with Lime -- simple ingredients treated with real care.

★★★★★ 4.3 46 min Advanced
Garlic Gnocchi with Basil ● Members
Italian

Garlic Gnocchi with Basil

A Garlic Gnocchi, the kind of plate you make on a quiet evening, and served with Basil.

★★★★★ 4.3 38 min Medium
Buttery Chole with Ginger ● Members
Indian

Buttery Chole with Ginger

A Buttery Chole, the kind of plate you make on a quiet evening, and served with Ginger.

★★★★★ 4.3 71 min Medium
Buttery Ratatouille in Red Wine ● Members
French

Buttery Ratatouille in Red Wine

A Buttery Ratatouille, the kind of plate you make on a quiet evening, and served in Red Wine.

★★★★★ 4.3 46 min Medium
Crispy Shrimp and Grits and Hot Honey ● Members
Southern Comfort

Crispy Shrimp and Grits and Hot Honey

Deeply satisfying Shrimp and Grits and Hot Honey, balanced between sweet, salt and heat.

★★★★★ 4.3 96 min Medium
Hot and Sour Tom Yum in Coconut Milk ● Members
Thai

Hot and Sour Tom Yum in Coconut Milk

Our Tom Yum leans on fish sauce and patience: kissed with char and smoke, then finished in Coconut Milk.

★★★★★ 4.3 34 min Medium
Crispy Collard Greens with Pepper Gravy ● Members
Southern Comfort

Crispy Collard Greens with Pepper Gravy

Our Collard Greens leans on yellow onion and patience: kissed with char and smoke, then finished with Pepper Gravy.

★★★★★ 4.3 44 min Medium