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Steakhouse & Grill
Reverse-Sear Chicken-Fried Steak with Chimichurri
Reverse-Sear Chicken-Fried Steak with Chimichurri -- layered with warm, patient spice.
Recipes / Steakhouse & Grill
Steakhouse & Grill
Hard sears, resting boards, and the cuts that anchor a great plate.
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Steakhouse & Grill
Rested Beef Tenderloin with Chimichurri
A Rested Beef Tenderloin, rich without ever feeling heavy, and served with Chimichurri.
Free
Steakhouse & Grill
Char-Grilled Prime Rib and Crispy Onions
Char-Grilled Prime Rib and Crispy Onions -- balanced between sweet, salt and heat.
Free
Steakhouse & Grill
Butter-Basted Pork Chops with Chimichurri
A Butter-Basted Pork Chops, built on a slow, honest base, and served with Chimichurri.
Free
Steakhouse & Grill
Bone-In Filet Mignon and Roasted Garlic
Our Filet Mignon leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Roasted Garlic.
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Steakhouse & Grill
Cast-Iron Philly Cheesesteak with Red Wine Jus
Deeply satisfying Philly Cheesesteak with Red Wine Jus, balanced between sweet, salt and heat.
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Steakhouse & Grill
Garlic-Rosemary Prime Rib over Mashed Potatoes
Garlic-Rosemary Prime Rib over Mashed Potatoes -- weeknight-fast but never a compromise.
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Steakhouse & Grill
Peppercorn Filet Mignon with Chimichurri
Peppercorn Filet Mignon with Chimichurri -- balanced between sweet, salt and heat.
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Steakhouse & Grill
Cast-Iron Ribeye with Peppercorn Sauce
Cast-Iron Ribeye with Peppercorn Sauce -- balanced between sweet, salt and heat.
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Steakhouse & Grill
Reverse-Sear Rack of Lamb and Crispy Onions
A Reverse-Sear Rack of Lamb, the kind of plate you make on a quiet evening, and served and Crispy Onions.
Free
Steakhouse & Grill
Rested T-Bone over Mashed Potatoes
Rested T-Bone over Mashed Potatoes -- layered with warm, patient spice.
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Steakhouse & Grill
Rested Meatloaf with Chimichurri
A Rested Meatloaf, kissed with char and smoke, and served with Chimichurri.
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Steakhouse & Grill
Bone-In Tri-Tip with Compound Butter
Our Tri-Tip leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Compound Butter.
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Steakhouse & Grill
Cast-Iron New York Strip over Mashed Potatoes
Our New York Strip leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Mashed Potatoes.
Free
Steakhouse & Grill
Char-Grilled T-Bone and Crispy Onions
Our T-Bone leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Crispy Onions.
Free
Steakhouse & Grill
Seared Beef Tenderloin over Mashed Potatoes
Seared Beef Tenderloin over Mashed Potatoes -- bright with acid and fresh herbs.
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Steakhouse & Grill
Herb-Crusted Philly Cheesesteak with Peppercorn Sauce
Deeply satisfying Philly Cheesesteak with Peppercorn Sauce, balanced between sweet, salt and heat.
● Members
Steakhouse & Grill
Garlic-Rosemary Meatloaf with Peppercorn Sauce
A Garlic-Rosemary Meatloaf, kissed with char and smoke, and served with Peppercorn Sauce.
Free
Steakhouse & Grill
Garlic-Rosemary Flat Iron Steak with Chimichurri
Garlic-Rosemary Flat Iron Steak with Chimichurri -- bright with acid and fresh herbs.
Free
Steakhouse & Grill
Butter-Basted Ribeye and Roasted Garlic
Butter-Basted Ribeye and Roasted Garlic -- layered with warm, patient spice.
Free
Steakhouse & Grill
Reverse-Sear Salisbury Steak with Red Wine Jus
Reverse-Sear Salisbury Steak with Red Wine Jus -- weeknight-fast but never a compromise.
Free
Steakhouse & Grill
Bone-In Philly Cheesesteak with Chimichurri
Deeply satisfying Philly Cheesesteak with Chimichurri, layered with warm, patient spice.
Free
Steakhouse & Grill
Rested Beef Tenderloin with Peppercorn Sauce
Deeply satisfying Beef Tenderloin with Peppercorn Sauce, weeknight-fast but never a compromise.
Free
Steakhouse & Grill
Rested Rack of Lamb and Crispy Onions
Our Rack of Lamb leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Crispy Onions.